The inventor of the famous Vrai Sirop de Liège«

Apple and pear orchards of the Herve region belonging to partner producers

Meurens confectionery — Le Vrai Sirop de Liège® Syrup

For nearly 125 years, Siroperie Meurens has been making Vrai Sirop de Liège® in Aubel, along the RAVeL on Line 38. Remaining in the same family hands since its beginnings and still operating from its historical production site, the company is now run by the fourth generation with Bernard, Patrick and Olivier Meurens. Together, they manage Siroperie Meurens SA, which has several hundred sales outlets in Belgium, ranging from supermarkets to local grocers.

Jars of Sirop de Liège lined up on the production line

In the heart of Aubel, where it all began

Real Sirop de Liège® has become an iconic product of Wallonia and Belgium. Its brand, created and registered in 1947, has spanned the generations without losing any of its authenticity, to the point of being recognised today by almost all Belgians simply by its packaging. Whether in a jar or in the Squeeze format, which earned it the title of Product of the Year 2026, Real Sirop de Liège has continuously reinvented itself through new flavours: apricot and raspberry.

Atmospheric photo of Siroperie Meurens — contact

Squeeze bottle of Sirop de Liège with apricot, official packshot on a white background

Jar of Liège 100% Fruit Syrup, official product shot on a white background

Squeeze bottle of Classic Sirop de Liège, official packshot on white background

Liège Raspberry Syrup squeeze bottle, official packshot on white background

The Squeeze format, voted Product of the Year 2026

Recently, Siroperie Meurens has evolved the way people consume Sirop de Liège with the brand new Squeeze format: a practical packaging containing a liquid syrup, ideal on a pancake, in a yoghurt, on cereal and in many other preparations.

Much more than just toast

True Sirop de Liège® can be enjoyed at any time of day. A classic on a slice of bread with a piece of cheese, it also goes deliciously with pancakes, waffles, ice cream and yoghurt. On the savoury side, it enhances traditional recipes such as Liège meatballs or beef and beer stew, and adds a perfect caramelised touch to barbecue ribs.

Discover our range

From the classic apple and pear flavour to the 100% version with no added sugar, available in jars or squeeze pouches: discover the full range of Vrai Sirop de Liège®.