Bowl breakfast
easy
10 mins
Ingredients
2 p.
- 50 g de Breakfast Topper (frozen)
- 2 tsp from Raspberry Squeeze
- 1 banana
- 1 kiwi
- 250 g of skimmed yogurt
- 4 dates
- 50 g from granola to nuts and honey
Recipe
10 mins
Preparation:
|
Cooking:
|
Marinating:
1
Divide the yogurt into 4 bowls, then whip it with the mixer Raspberry Squeeze until you get a nice marbled effect.
2
Cut the bananas into rounds and slice the kiwis and dates into pieces.
3
Divide the fruit and granola into the bowls, then top with the Breakfast Topper.
RaspberryCoatBreakfastSweet treats
